Chocolate Chunk Banana Muffins

Chocolate chunk banana muffins is a great treat for your teatime, and it is a wonderful snack for your kids snack box.

Ingredients:For 09 muffins

Melted Butter – 75g

Medium Ripe Bananas – 03

All-purpose Flour – 180g

Baking Soda – 01 tsp

Salt – ½ tsp

Sugar – 113g

Large Egg – 01

Vanilla – 01 tsp

Chocolate Chunks – 150g

How to cook:

Put all bananas into a blender cup and blend it to make a puree. For this we need to get over ripen bananas.

Add vanilla and the egg into this banana puree.

Add melted butter and sugar.

In another small bowl combine flour, baking soda and salt together. Gradually add this flour mixture into the batter and fold gently until combined.

Here for this batter, it needs a lumpy batter. So, don’t overmix and make it like a soft cake batter.

Finally add chocolate chunks.

Put cup cake liners into the mold and fill the batter. Put some more chocolate chunks on top of muffins.

Bake these muffins around 18-20mins under 190C in a pre-heated oven.

After baking, keep muffins on a cooling rack to cool down.