Peanut Butter Fudge

Looking for an easy recipe for your teatime with less ingredients? This peanut butter fudge is the perfect one for you.

Ingredients:

Peanut Butter – 225g (Divided into two)

White Chocolate – 100g

Semi-sweet Chocolate – 100g

How to cook:

Divide peanut butter into two equal parts and add semi-sweet chocolate into one portion. Melt it in a microwave around 30 seconds and then stir. Pour the mixture into a prepared tray.

Melt white chocolate and peanut butter like we did earlier and slowly pour this mixture on top of semi-sweet chocolate mixture.

Gently make swirls by using a butter knife or a fork. Make sure not to overmix.

After that refrigerate this fudge until it sets completely.

Once the fudge is set, cut it into pieces and enjoy.